Saccharomyces cerevisiae(SACCCE)
Overview Code created in: 2002-03-28
- EPPO Code: SACCCE
- Preferred name: Saccharomyces cerevisiae
- Authority: Hansen
Name | Language |
---|---|
brewer's yeast | English |
yeast | English |
Hefe: Mostvergärung | German |
Weinhefe | German |
levure | French |
Kingdom
Fungi (
1FUNGK )
Phylum
Ascomycota (
1ASCOP )
Subphylum
Saccharomycotina (
1SACCQ )
Genus
Saccharomyces (
1SACCG )