EPPO Global Database

Petroselinum crispum(PARCR)

Overview
Last modification: 2004-04-17

Basic information
  • EPPO code: PARCR
  • Preferred name: Petroselinum crispum
  • Authority: (Miller) Fuss

Notes

This is the cultivated plant. Its origin is uncertain, though possibly in the Central Mediterranean region. Widely cultivated as a culinary herb, in many varieties, often occurring as a casual weed. Introduced in most of Euromediterranean region, Central Asia, southeast Asia, South Africa, Central and South America 


Other scientific names
Name Authority
Apium petroselinum Linnaeus
Petroselinum hortense Hoffmann
Petroselinum sativum Hoffmann

Common names
Name Language
garden parsley English
parsley English
Blattpetersilie German
Gartenpetersilie German
Peterchen German
Peterlein German
Peterling German
Petersilie German
persil French
persil cultivé French
perejil Spanish
perejil en rama Spanish
perexil Spanish
prejil Spanish
petroselino Italian
pretosemolo Italian
prezzemolo Italian
prezzemolo comune Italian
peterselie Dutch
tuinpeterselie Dutch
salsa Portuguese
salsa-comum Portuguese
salsa-hortense Portuguese
persilja Swedish
パセリ Japanese
オランダゼリ Japanese
orandazeri Japanese
paseri Japanese
невестица Russian
петроселинява трава Russian
петросилия Russian
петрушка Russian
петрушка кудрявая Russian
persille Danish
persille Norwegian
persilja Finnish
maydanoz Turkish
pietruszka zwyczajny Polish
petrezselyem Hungarian
majdanoz Albanian
магданоз Bulgarian
givert Catalan
julivert en rama Catalan
julivert ver Catalan
junivert Catalan
juvavert Catalan
ōu qín Chinese
欧芹 Chinese
peršin  Croatian
petržel obecná Czech
aedpetersell Estonian
cirtainais pētersīlis Latvian
sėjamoji petražolė Lithuanian
petržlen záhradný Slovak
pravi peteršilj Slovene
пертрушка кучерява Ukrainian