Cicer arietinum(CIEAR)
Overview Code created in: 1996-10-28
- EPPO Code: CIEAR
- Preferred name: Cicer arietinum
- Authority: Linnaeus
Native to Western Asia. Widely cultivated for its edible seeds and often escaping from cultivation.
| Name | Language |
|---|---|
| chickpea | English |
| gram | English |
| Kichererbse | German |
| Venus-Kicher | German |
| cicer tête-de-bélier | French |
| pois chiche | French |
| pois cicerole | French |
| pois cornu | French |
| garbanzo | Spanish |
| cece | Italian |
| cicerchia | Italian |
| pisello cornuto | Italian |
| keker | Dutch |
| kekererwt | Dutch |
| ervanço | Portuguese |
| grão-de-bico | Portuguese |
| gravanço | Portuguese |
| kikärt | Swedish |
| нут бараний | Russian |
| nohut | Turkish |
| ciecierzyca pospolita | Polish |
| csicseriborsó | Hungarian |
| qiqër | Albanian |
| garbanzo | Aragonese |
| mairu ilar | Basque |
| chola | Bengali |
| културен нахут | Bulgarian |
| cigronera | Catalan |
| yīng zuǐ dòu | Chinese |
| 鹰嘴豆 | Chinese |
| slanutak | Croatian |
| cizrna beraní | Czech |
| besan | Hindi |
| chanaa | Hindi |
| चना | Hindi |
| बेसन | Hindi |
| cése-becût | Occitan |
| garbaàch | Occitan |
| garbansos | Occitan |
| garbànsou | Occitan |
| garbèch | Occitan |
| năut | Romanian |
| наут | Serbian |
| cícer baraní | Slovak |
| navadna čičerika | Slovene |
| нут звичайний | Ukrainian |
Kingdom
Plantae (
1PLAK )
Phylum
Magnoliophyta (
1MAGP )
Class
Angiospermae (
1ANGC )
Category
Fabids (
1FABD )
Order
Fabales (
1FABO )
Family
Fabaceae (
1LEGF )
Subfamily
Papilionoideae (
1FABS )
Genus
Cicer (
1CIEG )
Species
Cicer arietinum (
CIEAR )