Brassica rapa subsp. chinensis(BRSCH)
Overview Code created in: 2002-03-07
- EPPO Code: BRSCH
- Preferred name: Brassica rapa subsp. chinensis
- Authority: (Linnaeus) Hanelt
This subspecies of B. rapa corresponds to one of the groups of varieties developed in eastern Asia for consumption as a leafy vegetable. The other group is subsp. pekinensis (q.v.)
Name | Authority |
---|---|
Brassica campestris subsp. chinensis | (Linnaeus) Makino |
Brassica chinensis | Linnaeus |
Brassica chinensis var. parachinensis | (Bailey) Sinskaya |
Brassica parachinensis | Bailey |
Brassica rapa var. parachinensis | (Bailey) Hanelt |
Brassica rapa var. rosularis | (Tsen & S.H. Lee) Hanelt |
Name | Language |
---|---|
Chinese chard | English |
ching tsai | English |
choy sum | English |
pak-choi | English |
chinesischer Senfkohl | German |
Pak-choi | German |
blette chinoise | French |
bok choy | French |
col china | Spanish |
cavolo sedano | Italian |
pak choi | Italian |
pak-choi | Dutch |
couve-da-china | Portuguese |
nabo-chinês | Portuguese |
asiatisk kål | Swedish |
taisi | Japanese |
パクチョイ | Japanese |
капуста китайская | Russian |
pak choi | Danish |
kapusta chińska | Polish |
kínai ízek | Hungarian |
čínské zelí | Czech |
kapusta čínska | Slovak |
Kingdom
Plantae (
1PLAK )
Phylum
Magnoliophyta (
1MAGP )
Class
Angiospermae (
1ANGC )
Category
Malvids (
1MAVD )
Order
Brassicales (
1CAPO )
Family
Brassicaceae (
1CRUF )
Genus
Brassica (
1BRSG )