Moniliophthora roreri(MONPRO)
Distribution details in Colombia
Current pest situation evaluated by EPPO on the basis of information dated
2017: Present, no details
First recorded in: 1817
From CABI Disease map 013 (1997): Present, no details
First recorded in: 1817
From CABI Disease map 013 (1997): Present, no details
According to Cubillos (2017): endemic in Colombia with highest incidence in the departments of Antioquia, Santander and Narino (specifically in Uraba and lower Cauca River, Middle Magdalena and Tumaco). Earliest observations of the disease indicate an outbreak in 1817 in Norte de Santander.
* Barros, N. O. (1980) Cacaotero Colombiano No. 15, 31-44.
* Cubillos G (2017) Frosty pod rot, disease that affects the cocoa (Theobroma cacao) crops in Colombia. Crop Protection 96, 77-82.
* Herb. IMI (1974).
* Merchan, V. V. M. (1981) Cacaotero Colombiano No. 16, 26-41.
* Phillips-Mora W, Aime MC, Wilkinson MJ (2007) Biodiversity and biogeography of the cacao (Theobroma cacao) pathogen Moniliophthora roreri in tropical America. Plant Pathology 56, 911-922.
* Cubillos G (2017) Frosty pod rot, disease that affects the cocoa (Theobroma cacao) crops in Colombia. Crop Protection 96, 77-82.
* Herb. IMI (1974).
* Merchan, V. V. M. (1981) Cacaotero Colombiano No. 16, 26-41.
* Phillips-Mora W, Aime MC, Wilkinson MJ (2007) Biodiversity and biogeography of the cacao (Theobroma cacao) pathogen Moniliophthora roreri in tropical America. Plant Pathology 56, 911-922.
| Country | State | Status | |
|---|---|---|---|
| Ecuador | Present, no details | ||
| Panama | Present, no details | ||
| Peru | Present, no details | ||
| Venezuela | Present, no details |