Hypothenemus hampei(STEHHA)
Distribution details in Mexico
Current pest situation evaluated by EPPO on the basis of information dated
2024: Present, restricted distribution
From CABI Pest map 170 (2005): Present, no details
From CABI Pest map 170 (2005): Present, no details
From Olvera-Vargas et al. (2020): present in all coffee-producing regions, but with varying infestation levels (ranging from 0 to 8 %) depending on agroecological conditions and pest management.
* Baker, P. S. (1985) Folia Entomologica Mexicana 61, 9-24.
* Castillo, A.; Infante, F.; Barrera, J. F.; Carta, L.; Vega, F. E. (2002) Journal of Invertebrate Pathology 79 (3), 199-202.
* Galvez, G. C. (1992) Boletín de Promecafe 57, 6-11.
* García-Méndez V, González-Gómez R, Toledo J, Valle-Mora JF, Barrera JF (2024) Effect of microclimate on the mass emergence of Hypothenemus hampei in coffee frown under shade of trees and in full sun exposure. Insects 15(2), 124. https://doi.org/10.3390/insects15020124
------- First found in 1978 in Soconusco (Chiapas), very close to the border with Guatemal. Now prevalent in various coffee-growing regions of Mexico.
* Olvera-Vargas LA, Contreras-Medina DI, Aguilar-Rivera N (2020) Calculation of degrees days of Hypothenemus hampei through satellite images. Revista Mexicana de Ciencias Agrícolas 11(3),543-544.
------- Present in all coffee-producing regions (e.g. Chiapas, Guerrero, Puebla, Oaxaca, San Luis Potosi, Veracruz).
* Peterson, S. W.; Perez, J.; Vega, F. E.; Infante, F. (2003) Mycologia 95 (1), 141-147.
* Castillo, A.; Infante, F.; Barrera, J. F.; Carta, L.; Vega, F. E. (2002) Journal of Invertebrate Pathology 79 (3), 199-202.
* Galvez, G. C. (1992) Boletín de Promecafe 57, 6-11.
* García-Méndez V, González-Gómez R, Toledo J, Valle-Mora JF, Barrera JF (2024) Effect of microclimate on the mass emergence of Hypothenemus hampei in coffee frown under shade of trees and in full sun exposure. Insects 15(2), 124. https://doi.org/10.3390/insects15020124
------- First found in 1978 in Soconusco (Chiapas), very close to the border with Guatemal. Now prevalent in various coffee-growing regions of Mexico.
* Olvera-Vargas LA, Contreras-Medina DI, Aguilar-Rivera N (2020) Calculation of degrees days of Hypothenemus hampei through satellite images. Revista Mexicana de Ciencias Agrícolas 11(3),543-544.
------- Present in all coffee-producing regions (e.g. Chiapas, Guerrero, Puebla, Oaxaca, San Luis Potosi, Veracruz).
* Peterson, S. W.; Perez, J.; Vega, F. E.; Infante, F. (2003) Mycologia 95 (1), 141-147.
| Country | State | Status | |
|---|---|---|---|
| Guatemala | Present, no details | ||
| United States of America | Transient | ||
| United States of America | Hawaii | Transient |